- Hotel name
- Hotel Middelburg
- Address
- Paukenweg 3
- Zipcode and city
- 4337WH Middelburg
- Location
- Open in Google Maps
Dinner menu
An exclusive meal is an advantage in our atmospheric hotel & restaurant.
Starters
Breadplatter
9.50 Artisanal brown bread | herb butter | aïoli | tomato tapenade | chili mascarpone
Carpaccio
15.50 Beef | arugula | Parmesan | pine nuts | chives | truffle mayonnaise
Roasted duckbreast
15.50 Pistachio | wakame | spring onion | red chili | laksa | mango | sesame
Smoked eel
18.50 Celeriac | eel mousse | lime gel | mustard caviar | apple capers | radish | chives
Salmon & mackerel
17.50 Smoked salmon | mackerel mousse | trout caviar | lime cream
Rock shrimps
16.50 Diced scampi | panko tempura | Sriracha-mayonnaise | spring onion | sesame | wakame
Cauliflower tempura *
15.00 Diced cauliflower | panko tempura | vegan Sriracha-mayonnaise | spring onion | sesame | wakame
* VegetarianMarinated buffalo mozzarella *
15.50 Avocado | mango | beetroot gel | beetroot | aceto balsamico | arugula | pine nuts
* VegetarianVegan tortillas *
15.50 Three mini taco’s | vegan filet | chickpea salad | spinach | hummus and red beetroot | tomato salsa
* Vegetarian
Warm starters
Coquille & crab
17.50 Crabcake | lime-sereh foam | roasted radish | red chili | pea cream
King prawns
17.50 Two prawns | sweet potato cream | shrimp bisque | red chili | nori cracker
Zeeland pork belly
15.00 Gua bao bun | mango | cucumber | sping onion | sesame | red chili
Soup
Tomato soup
9.50 Tomato | coconut cream | chives
Thai coconut curry carrot soup
9.50 Coconut foam | chives
Soto Ayam
10.50 Chicken | egg | bean sprouts | emping | onion | laksa noodles
Salads
Goat cheese salad
20.00 Mesclun | arugula | walnuts | apple | cherry tomato | spring onion | maple dressing |
fig-nut bread | honey | balsamic syrup
16,50 16.50Ceaser salad
20.00 Romaine lettuce | egg | bacon | Parmesan | cherry tomato | croutons
With choice of: grilled chicken | smoked salmon
16,50 16.50Pearl couscous salad
20.00 Lamb’s lettuce | feta | apple | pommegranate seeds | avocado | mango | red onion | green herbdressing
16,50 16.50Pokebowl chicken
17.50 Sushi rice | crispy chicken | avocado | edamame | mango | tomato | wakame | radish | Teriyaki-mayonnaise
Pokebowl salmon
17.00 Sushi-rice | fresh salmon | avocado | edamame | mango | tomato | wakame | radish | wasabi mayonnaise
Main dishes from the Basterd grill
Valk burger
23.50 100% Angus beef | brioche bun | relish of Amsterdam pickled onions | romaine lettuce | tomato | pickle |
red onion | aged Rotterdam cheese | fries
Saté Ayam
22.50 Chicken thigh | atjar | crackers | Seroendeng | peanut sauce | onion | fries
Iberico Secreto
26.50 Seasonal vegetables | potato gratin | Shoyu soysauce | carrot crisp | romanesco
Rib eye ±300 gram
38.50 Seasonal vegetables | mushrooms | pea cream | parsnip crisp | red wine sauce
Petite tender fillet
27.50 Marinated | mushrooms | seasonal vegetables | sweet potato cream | carrot crisp | sauce of choice
Main dishes meat
Chateubriand ±450 gram per two persons
75.00 Grain fed | seasonal vegetables | sweet potato cream | potato gratin | two sauces of choice
this dish requires a longer preparation timeTournedos
36.50 Vegetables | parsnip cream | gravy | trufflepotato crisps | mushrooms
Supplement: Kingprawn €5,50
Angus steak
28.50 Seasonal vegetables | mushrooms | sweet potato cream | carrot crisp | roasted tomatoes | Pedro-Ximenez gravy
Lamb
27.50 Stewed Lamb neck | apricots | couscous | pea cream | carrot crisp | lamb sauce
Schnitzel
23.50 Classic breaded pork | Tonkatsu sauce | Japanese mayonnaise | mushrooms | roasted red beetroot |
roasted tomato | lemon
Chicken curry
23.50 Chicken thigh | yellow rice | coconut milk | cashew nuts | mango habanero salsa | red chili | crackers
Pork tenderloin & brie
27.50 Iberico | bacon | seasonal vegetables | mushrooms | pea cream | potato crisp | mushroom sauce
Valk daily dish
22.50 Daily changing dish, ask our staff for the daily dish
Supplement sauces
4.00 Choice of: mushroom sauce | pepper sauce | red wine sauce | peanut sauce | stroganoff sauce
Main dishes fish
Teriyaki salmon
27.00 Grilled vegetables | Yakitorisauce | sesame | saffron prawn crackers | red chili | spring onion
Sole
34.50 Seasonal vegetables | fried capers | marinated corn | remouladesauce | lemon
Risotto & sea bass
26.00 Saffron risotto | forest mushrooms | Parmesan | roasted tomatoes | lime | nori cracker
Halibut
28.00 Steamed in pandan leaf | yellow rice | lemon grass | red chili | soy | kaffir lime | sesame
Seabass
26.00 Herb crust | ratatouille | roasted potato | bearnaisesauce | kaffir lime | saffron prawn crackers
Grilled king prawns
29.50 Four king prawns | sweet potato cream | red chili | shrimp bisque | nori cracker
Pasta dishes
Pasta Bolognese
21.50 Beef | linguine | Parmesan | roasted tomatoes | arugula
Pasta tuna
27.50 Pesto cream sauce | linguine | tuna filet | scampi | capers | tomato | olives | basil | Parmesan
Pasta surf & turf
27.00 Scampi | tenderloin | stir-fried vegetables | spaghetti | oystersauce | spring onion | red chili
Ravioli Caprese
24.00 Mozzarella | tomato | basil | bell pepper sauce | Parmesan | arugula
Vegetarian dishes
Vegan burger *
24.50 Red beetroot bun | vegan truffle-mayonnaise | romaine lettuce | tomato | cucumber | vegan cheese | fries
* VegetarianCannelloni *
23.50 Pumpkin | porcini mushrooms cream sauce | tomato | arugula
* VegetarianCauliflower tabouleh *
23.00 Cauliflower rice | vegan filet | pomegranate seeds | spinach | courgette | bell pepper
* Vegetarian
Desserts
Honey yogurt mousse
13.00 Breton biscuit | apple cinnamon compote | almond biscuit | lime gel | Sphera Yuzu
Trifle
12.50 Pandan panna cotta | layered cake | chocolate mousse | pandan cake | seasonal fruit | crisp of pineapple
Mango Monchou
12.50 Bastogne | mango mascarpone | dulce de leche | sea buckthorn ice cream
Zeeland bolus brownie
11.50 Bolus gel | caramel ice cream | seasonal fruit
Moelleux au chocolat
12.50 Chocolate moelleux | After Eight ice cream | strawberry coulis | crumble | seasonal fruit
Crème brûlée
13.00 Vanilla | salted caramel ice cream | caramel liqueur | seasonal fruit
Sorbet “Mortiere”
10.00 Two types of sorbet ice cream | fresh fruit | whipped cream | fruit coulis
Dame Blanche
11.50 Three scoops of vanilla ice cream | white chocolate | seasonal fruit | chocolate sauce
Classic Dame Blanche
9.50 Two scoops of vanilla ice cream | whipped cream | seasonal fruit | chocolate sauce
Cheese platter
16.50 Four types of cheeses | raisinbread | figs | apple syrup | pecan nuts
Coffee and liqueur
13.00 Coffee or tea | three liqueurs: Licor 43 | Limoncello | Tia Maria | chocolates