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Dinner menu

An exclusive meal is an advantage in our atmospheric hotel & restaurant.

Starters

Starters

  • Breadplatter

    9.50

    Artisanal brown bread | herb butter | aïoli | tomato tapenade | chili mascarpone

  • Carpaccio

    15.50

    Beef | arugula | Parmesan | pine nuts | chives | truffle mayonnaise

  • Roasted duckbreast

    15.50

    Pistachio | wakame | spring onion | red chili | laksa | mango | sesame

  • Smoked eel

    18.50

    Celeriac | eel mousse | lime gel | mustard caviar | apple capers | radish | chives

  • Salmon & mackerel

    17.50

    Smoked salmon | mackerel mousse | trout caviar | lime cream

  • Rock shrimps

    16.50

    Diced scampi | panko tempura | Sriracha-mayonnaise | spring onion | sesame | wakame

  • Cauliflower tempura *

    15.00

    Diced cauliflower | panko tempura | vegan Sriracha-mayonnaise | spring onion | sesame | wakame

    * Vegetarian
  • Marinated buffalo mozzarella *

    15.50

    Avocado | mango | beetroot gel | beetroot | aceto balsamico | arugula | pine nuts

    * Vegetarian
  • Vegan tortillas *

    15.50

    Three mini taco’s | vegan filet | chickpea salad | spinach | hummus and red beetroot | tomato salsa

    * Vegetarian
Warm starters

Warm starters

  • Coquille & crab

    17.50

    Crabcake | lime-sereh foam | roasted radish | red chili | pea cream

  • King prawns

    17.50

    Two prawns | sweet potato cream | shrimp bisque | red chili | nori cracker

  • Zeeland pork belly

    15.00

    Gua bao bun | mango | cucumber | sping onion | sesame | red chili

Soup

Soup

  • Tomato soup

    9.50

    Tomato | coconut cream | chives

  • Thai coconut curry carrot soup

    9.50

    Coconut foam | chives

  • Soto Ayam

    10.50

    Chicken | egg | bean sprouts | emping | onion | laksa noodles

Salads

Salads

  • Goat cheese salad

    20.00

    Mesclun | arugula | walnuts | apple | cherry tomato | spring onion | maple dressing |

    fig-nut bread | honey | balsamic syrup

    16,50 16.50
  • Ceaser salad

    20.00

    Romaine lettuce | egg | bacon | Parmesan | cherry tomato | croutons

    With choice of: grilled chicken | smoked salmon

    16,50 16.50
  • Pearl couscous salad

    20.00

    Lamb’s lettuce | feta | apple | pommegranate seeds | avocado | mango | red onion | green herbdressing

    16,50 16.50
  • Pokebowl chicken

    17.50

    Sushi rice | crispy chicken | avocado | edamame | mango | tomato | wakame | radish | Teriyaki-mayonnaise

  • Pokebowl salmon

    17.00

    Sushi-rice | fresh salmon | avocado | edamame | mango | tomato | wakame | radish | wasabi mayonnaise

Main dishes from the Basterd grill

Main dishes from the Basterd grill

All main dishes are served with fries and seasonal vegetables
  • Valk burger

    23.50

    100% Angus beef | brioche bun | relish of Amsterdam pickled onions | romaine lettuce | tomato | pickle |

    red onion | aged Rotterdam cheese | fries

  • Saté Ayam

    22.50

    Chicken thigh | atjar | crackers | Seroendeng | peanut sauce | onion | fries

  • Iberico Secreto

    26.50

    Seasonal vegetables | potato gratin | Shoyu soysauce | carrot crisp | romanesco

  • Rib eye ±300 gram

    38.50

    Seasonal vegetables | mushrooms | pea cream | parsnip crisp | red wine sauce

  • Petite tender fillet

    27.50

    Marinated | mushrooms | seasonal vegetables | sweet potato cream | carrot crisp | sauce of choice

Main dishes meat

Main dishes meat

  • Chateubriand ±450 gram per two persons

    75.00

    Grain fed | seasonal vegetables | sweet potato cream | potato gratin | two sauces of choice

    this dish requires a longer preparation time

  • Tournedos

    36.50

    Vegetables | parsnip cream | gravy | trufflepotato crisps | mushrooms

    Supplement: Kingprawn €5,50

  • Angus steak

    28.50

    Seasonal vegetables | mushrooms | sweet potato cream | carrot crisp | roasted tomatoes | Pedro-Ximenez gravy

  • Lamb

    27.50

    Stewed Lamb neck | apricots | couscous | pea cream | carrot crisp | lamb sauce

  • Schnitzel

    23.50

    Classic breaded pork | Tonkatsu sauce | Japanese mayonnaise | mushrooms | roasted red beetroot |

    roasted tomato | lemon

  • Chicken curry

    23.50

    Chicken thigh | yellow rice | coconut milk | cashew nuts | mango habanero salsa | red chili | crackers

  • Pork tenderloin & brie

    27.50

    Iberico | bacon | seasonal vegetables | mushrooms | pea cream | potato crisp | mushroom sauce

  • Valk daily dish

    22.50

    Daily changing dish, ask our staff for the daily dish

  • Supplement sauces

    4.00

    Choice of: mushroom sauce | pepper sauce | red wine sauce | peanut sauce | stroganoff sauce

Main dishes fish

Main dishes fish

  • Teriyaki salmon

    27.00

    Grilled vegetables | Yakitorisauce | sesame | saffron prawn crackers | red chili | spring onion

  • Sole

    34.50

    Seasonal vegetables | fried capers | marinated corn | remouladesauce | lemon

  • Risotto & sea bass

    26.00

    Saffron risotto | forest mushrooms | Parmesan | roasted tomatoes | lime | nori cracker

  • Halibut

    28.00

    Steamed in pandan leaf | yellow rice | lemon grass | red chili | soy | kaffir lime | sesame

  • Seabass

    26.00

    Herb crust | ratatouille | roasted potato | bearnaisesauce | kaffir lime | saffron prawn crackers

  • Grilled king prawns

    29.50

    Four king prawns | sweet potato cream | red chili | shrimp bisque | nori cracker

Pasta dishes

Pasta dishes

  • Pasta Bolognese

    21.50

    Beef | linguine | Parmesan | roasted tomatoes | arugula

  • Pasta tuna

    27.50

    Pesto cream sauce | linguine | tuna filet | scampi | capers | tomato | olives | basil | Parmesan

  • Pasta surf & turf

    27.00

    Scampi | tenderloin | stir-fried vegetables | spaghetti | oystersauce | spring onion | red chili

  • Ravioli Caprese

    24.00

    Mozzarella | tomato | basil | bell pepper sauce | Parmesan | arugula

Vegetarian dishes

Vegetarian dishes

  • Vegan burger *

    24.50

    Red beetroot bun | vegan truffle-mayonnaise | romaine lettuce | tomato | cucumber | vegan cheese | fries

    * Vegetarian
  • Cannelloni *

    23.50

    Pumpkin | porcini mushrooms cream sauce | tomato | arugula

    * Vegetarian
  • Cauliflower tabouleh *

    23.00

    Cauliflower rice | vegan filet | pomegranate seeds | spinach | courgette | bell pepper

    * Vegetarian
Desserts

Desserts

  • Honey yogurt mousse

    13.00

    Breton biscuit | apple cinnamon compote | almond biscuit | lime gel | Sphera Yuzu

  • Trifle

    12.50

    Pandan panna cotta | layered cake | chocolate mousse | pandan cake | seasonal fruit | crisp of pineapple

  • Mango Monchou

    12.50

    Bastogne | mango mascarpone | dulce de leche | sea buckthorn ice cream

  • Zeeland bolus brownie

    11.50

    Bolus gel | caramel ice cream | seasonal fruit

  • Moelleux au chocolat

    12.50

    Chocolate moelleux | After Eight ice cream | strawberry coulis | crumble | seasonal fruit

  • Crème brûlée

    13.00

    Vanilla | salted caramel ice cream | caramel liqueur | seasonal fruit

  • Sorbet “Mortiere”

    10.00

    Two types of sorbet ice cream | fresh fruit | whipped cream | fruit coulis

  • Dame Blanche

    11.50

    Three scoops of vanilla ice cream | white chocolate | seasonal fruit | chocolate sauce

  • Classic Dame Blanche

    9.50

    Two scoops of vanilla ice cream | whipped cream | seasonal fruit | chocolate sauce

  • Cheese platter

    16.50

    Four types of cheeses | raisinbread | figs | apple syrup | pecan nuts

  • Coffee and liqueur

    13.00

    Coffee or tea | three liqueurs: Licor 43 | Limoncello | Tia Maria | chocolates